Lincoln 1400 Impinger I Gas Double Stack Oven
$34,565.00 – $36,761.00
Air impingement used in the Lincoln 1400-2G/FB2G Impinger® double conveyor oven is designed to quickly cook products with quality results. It operates with a digital control system with temperatures between 260 and 600 degrees Fahrenheit and a 1-to-30-minute bake time. The time and conveyor speed are controlled with a microprocessor, and the fluorescent display provides a temperature readout. Radiant finger setup provides menu flexibility to suit different applications. Since the settings automatically lock, unauthorized users cannot make setting changes. Servicing the Lincoln 1400 double impinger conveyor oven is simple with diagnostic messages.
Lincoln Impinger® I Oven Package, natural gas, double stack, includes (2) complete ovens with glass access windows, radiant finger setup, take off shelf, and low stand with casters, 120,000 BTU, 120v/60/1-ph, 5.0
2-5 week standard lead time
With a temperature range of 260-600 degrees Fahrenheit and adjustable cooking times from 1-30 minutes, you can cook pizzas, lightly toast sandwiches, and everything in between on the spacious 32″ wide by 73″ long belt. A 3″ opening size accommodates a variety of products. Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional oven!
This conveyor oven package includes two conveyor ovens, a take-off shelf for each, an oven top, and a low stand with casters so you can quickly get your unit set up to use. For easy cleaning, each conveyor oven features a durable stainless steel exterior and an easily-removable belt, impingement fingers, crumb tray, and door. Each oven requires a gas connection and a 120V electrical connection for operation.